If you know me you would also know that I love the International Food and Wine Festival at Epcot. I go every year multiple times. I don't even know how many times I have been (or how much money I haven't spent) there. I do have a tips video over at www.youtube.com/thejessyjen from last year and soon there will be a lot more videos on this years festival. It starts August 31st- November 13th, which is a long time for this festival. The longest it has ever been and the most stands it has ever had! I am going to just mention some of the food and drinks I am excited about trying this year! Sweet Avocado Crema with Strawberries, Yellow Cake and Tortilla Streusel at the Active Eats stand. It sounds very interesting to me and I am not sure if it's dessert or an appetizer. Cauliflower Risotto with Pulled Chicken, Artichokes, Spinach and Parmesan Cheese and Aged Balsamic at The Almond Orchard Hosted by Blue Diamond Almond Breeze ® . Beer-braised Beef served wi...
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